MOROCCAN COOKING (Back for more)
Immerse yourself in the exotic aromas and mesmerising flavours of Morocco as we guide you through the art of crafting tantalising starters, flavourful tagines, and indulgent desserts.
Under the expert guidance of our skilled chef, you’ll embark on a culinary journey unlike any other. Discover the magic of traditional Moroccan mezze—a delightful assortment of small plates bursting with flavour. Experience the heartiness of aromatic tagines, celebrated for their slow- cooked perfection, and indulge in sweet treats that transport your taste buds to the bustling streets of Marrakech.
Uncover the intricacies of Moroccan cooking techniques, master the art of balanced spice blends, and savour every moment as you create exquisite dishes.
You won’t just leave with new culinary skills; you’ll take home cherished memories and a deeper appreciation for Moroccan cuisine’s vibrant flavours and rich heritage.
Each Class will include:
- Classic Moroccan cooking skills and techniques
- Flavour marrying tips and timing techniques
- Ability to create your own Moroccan food event
- We make a meal together and reflect our class learnings.
- Most of all have fun with like-minded humans
Reserve Your Spot Today!
Take a trip with your taste buds to Morrocco immersing yourself in the flavour and mystique.
Class Suits: Back for more
Class Cost: $220 per person (10% off bookings of 4)
Class Duration: 4 hours
Class Size: 10-12
Spaces are filling quickly
Contact Us
Questions or interested in customising your Fundamentals class experience? Reach out!
Email: info@yeschefcookingschool.com.au
Phone: +61 451 969 878