ITALIAN COOKING
Welcome to our beginner's Italian cooking class! Get ready to embark on a delightful culinary journey through the heart of Italy, where you'll learn to create authentic dishes that celebrate the country's rich flavours and traditions.
In this class, we’ll guide you step-by-step as you explore the art of making classic Italian recipes. Whether you’re a complete novice or just looking to sharpen your skills, our friendly and experienced chef will help you gain confidence in the kitchen.
You’ll learn how to prepare delicious antipasto, fresh pasta, flavourful sauces, and sweet desserts, all while discovering the secrets behind Italy’s beloved cuisine. With a focus on using fresh, quality ingredients, you’ll not only improve your cooking techniques but also deepen your appreciation for the vibrant culture and history of Italian food.
Join us for a fun, hands-on experience where you can indulge your passion for cooking and create dishes that will impress your family and friends. Buon appetite.
Each Class will include:
- Italian Cooking skills and techniques
- Flavour marrying tips and timing techniques
- Ability to create your own Italian food Event
- We make a meal together and reflect our class learnings
- Most of all have fun with like-minded humans
Reserve Your Spot Today!
Italian is the most cooked style of food in the world today the traditional styles of pasta making and pizza making are what we think of first but there is so much more. Jump into a class and see what you have been missing with Italian cuisine.
Class Suits: First-Timers
Class Cost: $185 per person (10% off bookings of 4)
Class Duration: 4 hours
Class Size: 10-12
Spaces are filling quickly
Contact Us
Questions or interested in customising your Fundamentals class experience? Reach out!
Email: info@yeschefcookingschool.com.au
Phone: +61 451 969 878